Descripción
Relax like it's Sunday with this smooth and flavorful blend of East African Arabicas bursting with deep notes of roasted grains and wildflowers. We separately roast this medium roast coffee. The Ethiopian Arabicas receive a lighter, shorter roast to keep those floral notes alive. And the longer, darker roast of the Kenyan coffee adds body to this Vertuo coffee capsule. It's also brewed to achieve the best crema while keeping the floral aromas intact. We blend both washed and naturally treated Ethiopian Arabicas to bring deep complexity to the cup. The washed Kenyan Arabica adds a touch of acidity, and the slightly longer, darker roast adds a bit of body. We subject the Ethiopian beans to a lighter, shorter roast to keep the floral aromas intact. Together, the result is a medium roast coffee with an irresistible velvety texture on the palate.





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